Sunday, September 2, 2007

Menu

My plan is to use this as a place for recipes, food notes, restaurant reviews, and random thoughts. I have trouble remembering what I ate at a great restaurant or a bottle of wine that I enjoyed. I never write down the ingredients for a new recipe I create. I always think I'll just remember and I never do. So "Morethanedible" is my solution. Most restaurant reviews will be from Pittsburgh where I currently live, work and play. If you happen to check back to see what I am eating, cooking or drinking feel free to comment and let me know what you think.

Cheers.

Sarah

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