So I am not good at this blogging thing... I mean we just finished the busiest baking/ cooking season of the year and I have no posts! I am going to work on it. I got Julia Child's Mastering the Art of French Cooking Volume 1 for Christmas and a new digital camera so the outlook is good.
Christmas Eve Menu
Green Salad
Strip Steaks
King Crab Legs
Twice Baked Potatoes
Fresh Bread
Chocolate Lava Cakes A La Mode
Cranberry Vodka
Christmas Morning Brunch Menu
Ham, Egg, Broccoli and Cheese Breakfast Strata
Puff Pastry
Pineapple Squares
Blueberry Muffins
Banana Bread
Potato Pancakes
Ham
Warm Sweet Rolls
Fruit Salad with Strawberry Cream Dip
Poinsettas- Cranberry Juice mixed with Champagne
Wednesday, December 26, 2007
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